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Al La Carte Winter Menu 2025



BITES




HOUSE SHUCKED OYSTERS

Natural, fresh lime

$18


Green nahm jim, smoked coconut, caviar

$21



EDAMAME

Sea Salt

$10


Crispy chilli with black vinegar dressin

$12



SCALLOP BETEL LEAF

Finger lime, coconut caramel, peanuts

$16



POMELO BETEL LEAF

Lemongrass, lime leaf, crispy shallot

$14



MA HOR TOFU

Caramelized tofu & peanut, pickled kohlrabi, coriander

$14



WAGYU BEEF TATAKI

Crispy rice, pickled shallots, soy kalamansi

$18



HARVEY BAY SPANNER CRAB TARTLET (2 pce)

Spicy sambal mayo, kaffir, fish roe

$15




BAO

Melrose signature bao buns




PUMPKIN BAO

Butternut pumpkin, peanut satay sauce, pickled cucumber, mayo

$12



CRISPY DUCK BAO

Citrus hoisin, cucumber, spring onions

$16



CHICKEN BAO

Shaved cabbage, pickled shallots, coriander, gochujang mayo

$13



SOFT SHELL CRAB BAO

Sriracha mayo, lettuce

$14




SHARE




CHARCOAL GRILLED OCTOPUS

Soy glaze, shiso, dill, coriander salsa verde

$32



YELLOWFIN TUNA ABURI

Chilli lime dressing, spring onion oil, avruga caviar

$29



BEEF MARROW RENDANG

Beef rendang, kaffir, coconut, sourdough

$35



CRISPY EΝΟΚΙ MUSHROOMS

Soy caramel, sticky rice

$18



URBAN VALLEY MUSHROOM SISIG

Kalamansi, chilli, shallots, sriracha mayo, betel leaves

$26



BARRAMUNDI YELLOW CURRY

Thai eggplant, snake beans, Jerusalem artichoke, curry leaves

$46



PORK KNUCKLE

Master stock caramel, pickle mustard greens, nahm jim

$58



BEEF CHEEK MASSAMAN

Potatoes, chilli, peanuts, herbs, shallots

$46



LEMONGRASS CHICKEN

Charred shishito, pickled daikon, kalamansi salsa macha

$44



CHARCOAL GRILLED WAGYU RUMP CAP MB6-7+

250g Diamantina F1 wagyu 350 days grain fed. Nam jim jaew, shiitake XO, petite leeks

$76



ROASTED PUMPKIN GREEN CURRY

Thai eggplant, tofu, snake beans, thai basil

$37



WOK-FRIED STICKY EGGPLANT

Black vinegar dressing, charred white fungus, peanuts, sesame

$36




SIDES




GREEN PAPAYA SALAD

Cherry tomatoes, peanuts, chilli, prawn floss, lime

$15



CHAR-GRILLED GREENS

Broccolini, mushroom sauce

$16



WOK FRIED ASIAN GREENS

Gailan, pak choy, chilli, garlic, shallots

$15



COCONUT RICE

$8



ROTI with choice of sauce

Red Curry

$0


Yellow Curry

$0


Green Curry

$0



STEAMED JASMINE RICE

$5




DESSERT




UBE BOMBE ALASKA

Ube Icecream, Coconut Sponge Cake Flambé Shot of Cognac

$24



STICKY JACKFRUIT PUDDING

Miso butterscotch, coconut sorbet, vanilla floss

$22



MISO CHOCOLATE TART

Togarashi Chilli, Macadamia, Chocolate Icecream

$22



AFFOGATO

Espresso, lotus flower cake, ice-cream (coconut or vanilla) Plus shot of Baileys, Frangellico or Amaretto

Plus shot of Baileys, Frangellico or Ama

$22



VANILLA ICECREAM

$7




TRUST OUR CHEFS

(Whole table participation required) Trust our skilled chefs as they curate an exquisite menu for your table to share. Whether you're celebrating a special occasion or simply enjoying a night out with friends, our chefs will take your taste buds on a culinary journey like no other. Let our team know of any dietary requirements you have and our chefs will curate a seasonal and unique experience, often using specialty off-menu dishes that will leave you with an unforgettable dining experience.





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GF = Gluten friendly ^ = Gluten friendly on request VG - Vegan V = Vegetarian DF - Dairy Free Please advise your waiter of any dietary requirements, however we cannot guarantee against traces of allergens such as nuts, gluten & shellfish 2% surcharge on all credit card payments 20% surcharge on public holidays, 10% surcharge on Sundays | One bill per table



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