
Al La Carte Winter Menu 2025
BITES
HOUSE SHUCKED OYSTERS
Natural, fresh lime
$18
Green nahm jim, smoked coconut, caviar
$21
EDAMAME
Sea Salt
$10
Crispy chilli with black vinegar dressin
$12
SCALLOP BETEL LEAF
Finger lime, coconut caramel, peanuts
$16
POMELO BETEL LEAF
Lemongrass, lime leaf, crispy shallot
$14
MA HOR TOFU
Caramelized tofu & peanut, pickled kohlrabi, coriander
$14
WAGYU BEEF TATAKI
Crispy rice, pickled shallots, soy kalamansi
$18
HARVEY BAY SPANNER CRAB TARTLET (2 pce)
Spicy sambal mayo, kaffir, fish roe
$15
BAO
Melrose signature bao buns
PUMPKIN BAO
Butternut pumpkin, peanut satay sauce, pickled cucumber, mayo
$12
CRISPY DUCK BAO
Citrus hoisin, cucumber, spring onions
$16
CHICKEN BAO
Shaved cabbage, pickled shallots, coriander, gochujang mayo
$13
SOFT SHELL CRAB BAO
Sriracha mayo, lettuce
$14
SHARE
CHARCOAL GRILLED OCTOPUS
Soy glaze, shiso, dill, coriander salsa verde
$32
YELLOWFIN TUNA ABURI
Chilli lime dressing, spring onion oil, avruga caviar
$29
BEEF MARROW RENDANG
Beef rendang, kaffir, coconut, sourdough
$35
CRISPY EΝΟΚΙ MUSHROOMS
Soy caramel, sticky rice
$18
URBAN VALLEY MUSHROOM SISIG
Kalamansi, chilli, shallots, sriracha mayo, betel leaves
$26
BARRAMUNDI YELLOW CURRY
Thai eggplant, snake beans, Jerusalem artichoke, curry leaves
$46
PORK KNUCKLE
Master stock caramel, pickle mustard greens, nahm jim
$58
BEEF CHEEK MASSAMAN
Potatoes, chilli, peanuts, herbs, shallots
$46
LEMONGRASS CHICKEN
Charred shishito, pickled daikon, kalamansi salsa macha
$44
CHARCOAL GRILLED WAGYU RUMP CAP MB6-7+
250g Diamantina F1 wagyu 350 days grain fed. Nam jim jaew, shiitake XO, petite leeks
$76
ROASTED PUMPKIN GREEN CURRY
Thai eggplant, tofu, snake beans, thai basil
$37
WOK-FRIED STICKY EGGPLANT
Black vinegar dressing, charred white fungus, peanuts, sesame
$36
SIDES
GREEN PAPAYA SALAD
Cherry tomatoes, peanuts, chilli, prawn floss, lime
$15
CHAR-GRILLED GREENS
Broccolini, mushroom sauce
$16
WOK FRIED ASIAN GREENS
Gailan, pak choy, chilli, garlic, shallots
$15
COCONUT RICE
$8
ROTI with choice of sauce
Red Curry
$0
Yellow Curry
$0
Green Curry
$0
STEAMED JASMINE RICE
$5
DESSERT
UBE BOMBE ALASKA
Ube Icecream, Coconut Sponge Cake Flambé Shot of Cognac
$24
STICKY JACKFRUIT PUDDING
Miso butterscotch, coconut sorbet, vanilla floss
$22
MISO CHOCOLATE TART
Togarashi Chilli, Macadamia, Chocolate Icecream
$22
AFFOGATO
Espresso, lotus flower cake, ice-cream (coconut or vanilla) Plus shot of Baileys, Frangellico or Amaretto
Plus shot of Baileys, Frangellico or Ama
$22
VANILLA ICECREAM
$7
TRUST OUR CHEFS
(Whole table participation required) Trust our skilled chefs as they curate an exquisite menu for your table to share. Whether you're celebrating a special occasion or simply enjoying a night out with friends, our chefs will take your taste buds on a culinary journey like no other. Let our team know of any dietary requirements you have and our chefs will curate a seasonal and unique experience, often using specialty off-menu dishes that will leave you with an unforgettable dining experience.
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GF = Gluten friendly ^ = Gluten friendly on request VG - Vegan V = Vegetarian DF - Dairy Free Please advise your waiter of any dietary requirements, however we cannot guarantee against traces of allergens such as nuts, gluten & shellfish 2% surcharge on all credit card payments 20% surcharge on public holidays, 10% surcharge on Sundays | One bill per table